Greengram Flakes

Rich in Protein: Greengram flakes are a plant-based protein source, ideal for vegetarians and fitness enthusiasts.

Product Description

Greengram flakes are made from premium green gram (mung beans) that are carefully steamed, flattened, and dried to create light, crunchy flakes. They are 100% natural, preservative-free, and retain the nutritional goodness of whole green grams. These flakes are versatile, easy to cook, and perfect for quick, wholesome meals. Their subtle nutty flavor makes them a healthy addition to breakfast bowls, snacks, and traditional recipes.

Price:

127 115

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Dispatched in 1-2 days

FSSAI Certified

GMP Certified

No Artifical colors

Chemical-Free

Key Benefits

100% Pure & Unprocessed

harvested from fresh flowers & fruits, never heated / refined.

Naturally Rich Enzymes

supports digestion, immunity & overall wellness.

Golden Aroma & Flavor

deliciously natural sweetness for daily use.

Versatile Daily Essential

perfect for tea, breakfast bowls, toast & home remedies.

Rich in Protein: Greengram flakes are a plant-based protein source, ideal for vegetarians and fitness enthusiasts.

High in Fiber: Supports healthy digestion and promotes gut health.

Low Glycemic Index: Helps in maintaining steady blood sugar levels, making it suitable for diabetics.

Packed with Vitamins & Minerals: Contains iron, potassium, magnesium, and B vitamins for overall wellness.

Weight Management: Low in fat and calories, helping you feel full for longer.

Boosts Immunity: Natural antioxidants and essential nutrients strengthen the immune system.

Breakfast Option: Cook with milk or water to make a quick porridge.

Snacks & Savories: Roast or season with spices for a healthy crunchy snack.

Traditional Dishes: Use in idli, dosa, or khichdi recipes for added nutrition.

Salads & Bowls: Add to salads or smoothie bowls for extra texture and protein.

Baby & Kids Food: Soft-cooked greengram flakes are easy to digest and nutritious for children.

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